Updated: Jun 8
High in fiber and protein, this breakfast will satisfy your cravings and keep you full all morning! All the ingredients are interchangeable. If you can't find vanilla cinnamon yogurt (I use Siggis or Chobani brand), use vanilla and sprinkle some cinnamon on top. If you have a nut allergy, you can swap the almond butter for a seed butter (I recommend 88 Acres). For granola, I usually use Dark Chocolate Manitoba Harvest Granola, but you can substitute for your favorite brand!
** Nutrition facts my vary depending on specific brands used. To lower saturated fat content, use a 0% fat yogurt and a brand of granola low in saturated fat. To lower added sugar, choose a low sugar granola or make your own.